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Beautiful L’Ussaro sul Tetto Sword for Champagne Sabrage
Beautiful L’Ussaro sul Tetto Sword for Champagne Sabrage

Sword for Champagne Sabrage “L’Ussaro sul Tetto”

320.00

The Champagne Sabre “The Hussar on the roof” is a prized knife, perfect for the sabrage of champagne and sparkling wine. It is part of the collection “Great passions ” realized by Berti cutlery. Its exclusive blade is made of stainless steel AISI 420 with a whole shank, enriched with precious acid engravings, the handle is in polished black plexiglass with brass rivets. The elegant wooden box, with magnetic compartment for the sabre, makes this exclusive artifact even more precious.
Napoleon loved to go to fight taking with him champagne to celebrate the victories, the technique sabrage derives from the way in which the hussars, his French troops of cavalry, opened the bottles of champagne with a dry furthermore just below The neck of the bottle. Accomplices the six atmospheres inside the bottle, no glass fragments can enter it once the CAP and the upper part of the neck are skipped.

A technique so spectacular when difficult, requiring adequate technique and tools: with the Knife “the Hussar on the roof” it will be easier to amaze your guests with a spectacular furthermore.

Every knife, from 1895 to today, is entirely handmade by a single craftsman who signs it making each piece unique and exclusive.
The knives are sold in a wooden casket, perfect as an exclusive gift for an aspiring chef or a real enthusiast. The “Complete Shredder” is part of the collection “In kitchen Forgiati” made by cutlery Berti in the district of Scarperia, in the heart of Tuscany, famous all over the world for the creation of knives of high craftsmanship. Every knife, from 1895 to today, is entirely handmade by a single craftsman, from beginning to end, who signs it making each piece unique and exclusive.

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SKU: BER-199 Categories: , Brand:

Description

Technical Specifications

Total knife Size: 49cm (blade length 36, 5cm).

Materials: Steel, Pelxiglass, brass.

Details: Acid engraving on the blade.

Origin: Handmade in Italy, in Scarperia (Tuscany).

Technical Features of Coltellerie Berti knives:

  1. They may be forged (plastic processing under heat) or laser cut (cold cutting of the blade) but the blades are always a single piece
  2. The steel used is made in Germany (X50CrMoV15 by Krupp) and has a high carbon content, conferring a high cutting capacity and duration. The steel used to make high quality knives is not 100 % stainless, since perfect stainlessness diminishes cutting capacity. This is stainless steel which can be washed, even in a washing machine,  but it can be stained. The best way to keep them perfect is washing by hand followed by immediate drying.
  3. Tempering involves both heating at 1055 °C and super-cooling at -80 ° C to ensure that the cutting capacity lasts the longest possible time.
  4. Handles are made of natural materials – horn or boxwood – or else of plastic. Plastic materials however are hand processed from a slab and not moulded.

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