Harvest year: 2012
Zone of production: Matelica (MC), loc. Pagliano.
Exposure and altitude: south, 350/400, m.s.l.
Soil typology: clay – calcareous.
Grape variety: verdicchio 100%.
Growing methods: vertical trellis, guyot system.
Average age of vines: 15 years.
Grape yield per hectare: 80 ql.
Time of harvest: mid October.
Fermentation: in temperature controlled stainless steel tanks.
Ageing: 18 months in stainless steel tanks, 8 months in bottle.
Bottles produced: 3,000 in 0.75 lt. bottles.
Alcoholic percentage: 13.5%.
Acidic content: 5.5 g/lt.
Colour: pale yellow.
Aroma: intense and complex.
Flavour: balanced, sapid and mineral.
Pairing: strong flavoured dishes, mature cheese, fish.
Serving temperature: 14°C.
Recognitions and Awards:
Jera Verdicchio di Matelica DOCG
Gold Medal at the Decanter World Wine Awards (DWWA) in London, 2014
Tre Bicchieri in the Gambero Rosso Guide, 2015
Silver Medal at Decanter World Wine Awards (DWWA) in London, 2015
Highest reward with the “4 VITI” in the 2016 Vitae Guide of the Italian Sommelier Association
Silver Medal at AWC Vienna International Wine Challenge, 2015
Silver Medal at the International Wine Challenge (IWC) in London, 2016
“Due Cuori” in the Merum Guide, 2017
|Dimensions||31.5 x 26.5 x 18 cm|
Product shipped within 3-5 working days from the moment the order is placed.